Nonna's Kitchen

✦

Antipasti

Small plates to start, meant for the middle of the table.

  • Burrata & Peach

    Burrata & Peach

    $14.00

    Creamy burrata, grilled peach, basil oil, aged balsamic.

    vegetariangluten-free

    Bread choice: Sourdough · Grilled focaccia +$2.00 · No bread

    Grilled focaccia — Toasting: Lightly toasted · Dark and crisp

  • Castelvetrano Olives

    $7.00

    vegangluten-free

  • Arancini alla Norma

    $12.00

    Fried risotto balls, eggplant, smoked ricotta.

    vegetarian

Pizza

Wood-fired, 12 inch unless noted.

  • Pizza Margherita

    Pizza Margherita

    $18.00

    San Marzano, fior di latte, basil.

    vegetarian

    Size: 12 inch classic · 16 inch family +$8.00

    Crust: Classic · Gluten-free +$3.00 · Thin and crispy

    Extra toppings: Pepperoni +$2.50 · Mushrooms +$2.00 · Hot honey +$1.50 · Anchovies +$3.00 · Extra basil

    Carry-out discount: Collecting it myself

  • Pizza Diavola

    $21.00

    Spicy soppressata, chilli honey, fior di latte. A hot one.

    halalketo

    Size: 12 inch classic · 16 inch family +$8.00

    Pick two chilli oils: Calabrian · Habanero +$1.00 · Chilli crisp +$1.00 · Nduja drizzle +$2.50

  • Pizza Bianca

    $19.00

    No sauce. Built to order.

    vegetarian

    Build your base: Chef's choice · Custom build

    Custom build — Cheese blend: Mozzarella only · Triple cheese +$2.00

    Triple cheese — Cheese finish: As is · Extra parmigiano +$1.50

    Extra parmigiano — Parmigiano cut: Grated · Shaved

    Shaved — Shave thickness: Standard · Paper thin

    Paper thin — Finishing touch: Nothing extra · Truffle oil drizzle +$4.00

    Dipping sauces (as many as you like): Marinara +$0.75 · Ranch +$0.75 · Garlic butter +$0.75 · Calabrian chilli +$1.00

Mains

  • Cacio e Pepe

    $19.00

    Tonnarelli, pecorino romano, cracked black pepper.

    vegetarian

    Add protein: Grilled chicken +$7.00 · Shrimp +$9.00 · Guanciale +$6.00

  • Whole Roasted Branzino

    $34.00

    Lemon, fennel, salsa verde.

    gluten-free

  • Focaccia (included with any main)

    $0.00

    vegan

  • Nonna's Slow-Braised Sunday Gravy with Hand-Rolled Meatballs, Braciole and Sweet Italian Sausage

    $38.00

    Four hours in the pot. Serves two.

Dolci

  • Café Crème Brûlée

    $11.00

    Torched to order.

    vegetarian

  • Tiramisù

    Tiramisù

    $12.00

    Espresso, mascarpone, and a real pour of marsala.

    vegetarian

  • Gelato Trio

    $9.00

    Pick three.

    vegetariangluten-free

    Choose three flavours: Pistachio · Stracciatella · Nocciola · Limone · Fragola · Caffè

Brunch Plates

Served until 2pm Saturday and Sunday.

  • Uovo Benedetto

    $17.00

    Poached eggs, guanciale, hollandaise, focaccia.

    Choose a side: Home fries · Seasonal fruit · Side salad +$2.00

  • Ricotta Pancakes

    $15.00

    Lemon ricotta, blueberry compote.

    vegetarian

Bar

21+ only. ID required on delivery.

  • Aperol Spritz

    $14.00

    Prosecco, Aperol, soda, orange.

    vegan

Late Night Slices

  • Cheese Slice

    $5.00

    vegetarian

  • Garlic Knots (6)

    $6.00

    With marinara for dunking.

    vegetarian

Menu powered by Menunize.